Four ounces of chilled protein pasta salad with mozzarella, olives, bell peppers, and tomatoes, served with 2 ounce...

Plant-forward hummus wrap made with homemade hummus, a Mission Protein Plant Wrap, red bell peppers, green bell pep...

Hearty tomato-based vegetable soup made with a tomato sauce base, mixed vegetables, cut potatoes, and cabbage.

A larger entree-sized take on our zucchini noodle primavera, made with tender zucchini noodles, broccoli, carrots, ...

Egg bite made with whole eggs, liquid egg whites, feta cheese, and spinach. A high-protein vegetarian breakfast opt...

A hearty vegetarian fajita bowl with a 6-ounce portion of stir-fry vegetable blend, Spanish seasoned basmati rice, ...